Ramen Kamo to Negi Osaka Umeda Branch

🍜 Local Food Β· osaka, Osaka Β· η¬˜γƒ»{spot.rating}

Ramen Kamo to Negi is a specialty ramen shop in the bustling Umeda district that focuses on duck-based broth and generous servings of negi (green onions). The restaurant offers a unique twist on traditional ramen with its rich, flavorful duck broth that's lighter than typical tonkotsu but equally satisfying. Located in one of Osaka's major transit hubs, it's a convenient stop for travelers looking to experience a less common but authentic ramen variation.

Visitor Information

πŸ“ Addressosaka, Osaka
🎫 AdmissionSee official site
πŸš‰ Access–
πŸ• Hours

Not available

🌐 Official–

πŸ’‘ Tips for Visitors

The restaurant name 'Kamo to Negi' translates to 'duck and green onions,' so expect plenty of both in your bowl. Orders are typically placed via ticket vending machine at the entrance, which may have picture options to help non-Japanese speakers. Visit during off-peak hours (2-5 PM) to avoid long queues common in the busy Umeda area, and be prepared for potential cash-only payment.

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