Chatan Choro Shuzo Kojo

🏯 Castles Β· naha, Okinawa Β· η¬˜γƒ»{spot.rating}

Chatan Choro Shuzo Kojo is a traditional awamori distillery located in Chatan, Okinawa, where visitors can discover the unique craft of Okinawa's indigenous spirit. The facility offers an authentic glimpse into the centuries-old distillation process using Thai-indica rice and black koji mold, resulting in the distinctive awamori that has been produced in the Ryukyu Islands for over 600 years. Guests can tour the production area, learn about aging techniques, and sample various awamori varieties including aged kusu.

Visitor Information

πŸ“ Addressnaha, Okinawa
🎫 AdmissionSee official site
πŸš‰ Access–
πŸ• Hours

Not available

🌐 Official–

πŸ’‘ Tips for Visitors

English support may be limited, so consider using a translation app or booking through a tour operator for guided visits. The distillery typically operates during business hours on weekdays, so call ahead to confirm tour availability and whether reservations are required. Cash is recommended for any purchases, as smaller craft distilleries may not accept credit cards.

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